Bacillus megigantos (Jie Linjun)

This product uses modern biological technology and biochemical engineering technology, the specially screened strains are purified, rejuvenated and high density culture, producing B vitamins, various active enzymes, unknown growth factors and so on. This product has been tested and tested by many experts in the Academy of Agricultural Sciences, and its effect has been outstanding. It has become one of the most popular products in the market.

[main ingredients] Bacillus MEG, fermentation metabolites

[character] powder

[biological characteristics] Bacillus MEG, Gram-positive bacteria, belonging to Bacillus. Aerobic, phosphate solubilizing bacteria and acid resistant are common saprophytic bacteria in oil. It can form spores, and its radiation resistance is 36 times that of E.coli. The morphology of the bacteria is mostly rod shaped, ends round, single or short chain, and the diameter is 1.2-1.5 * 2.0-4.0 m. The spores are 1.0-1.2 * 1.5-2.0 m, oval, intermediate or secondary.

[action mechanism]

1. A large amount of organic acids can be produced during the growth and reproduction of Bacillus megigantobacilli, which can dissolve or dissolve the insoluble phosphor substances in the soil, and convert them into phosphorus elements which are easily absorbed by plants to improve the utilization of phosphorus.

2. A protein secreted by Bacillus MEG, which has strong antagonism against harmful fungi in many crops.

3. Bacillus megigantois can rapidly propagate in the soil, become the dominant bacteria group, control the root nutrition and other resources, cause the pathogenic bacteria to lose the living space and conditions to a considerable extent, make the cell wall thickening, fibrosis, lignification, and formation of the cuticle double silicon layer outside the epidermis. A barrier to prevent the invasion of germs.

[main functions]

1, increasing the utilization rate of fertilizer, promoting the absorption of nutrients by plants and improving the fertilizer efficiency. The polybramic acid produced by its metabolism has strong ability of water conservation and fertilizer conservation.

2. The prevention and control of plant disease has a strong inhibitory effect on cotton Rhizoctonia, wheat Rhizoctonia, total corrosion, Pseudomonas Solanum, Fusarium wilt, Verticillium wilt, bacterial leaf blight, rhizomonas sp.

3. The application of tobacco leaves has a unique effect on increasing tobacco flavor.

Note: the living bacteria content can be customized according to the demand.

[scope of use] agricultural planting, biological phosphorus and potassium fixation, bio organic fertilizer and so on.

Store in a cool, dry place.

(shelf life) for 18 months.